In my day-job-life as opposed to my blog-life, I am about to start at a new workplace. An exciting change but also a sad departure from a place where I have been very happy for many years. On my last few days, I was spoilt with cakes and presents, beautiful cards and good wishes and last Friday, we went out for a wonderfully indulgent lunch at The Barn Cafe.
Situated on the outskirts of Lytchett Matravers and nestled within a courtyard of shops, the Barn Cafe boasts a mesmerising selection of beautiful cakes and a great lunch menu, which includes freshly made soups and sandwiches.
I was relieved that we had reserved a table as it was so busy and the day was too cold to make use of the pretty outside seating area. In the short breaks in-between all of the chatting, we ordered rounds of pea and mint soup, butternut squash and sweet potato soup, as well as brie and bacon paninis with tortilla chips and salad. Everyone had their eyes on a particular cake for pudding and it wasn’t long after our main course had been polished off, that we welcomed the arrival of enormous slices of Rocky Road, a rice crispy cake with chocolate topping, lemon sponge and a creamy chai latte (for me)! I am having a serious chai latte obsession right now (I think it’s because of the cold weather that we’ve been having and it’s just so warming and yummy)!
Our table was booked for someone else at 3:30pm and we’d all exclaimed at the beginning of the lunch how we would be long-gone by then… we all had different plans for the afternoon and in any case, we’d arrived at 12pm – what could we have to chat about for that long?! So you can imagine the shrieks when we realised that it was well past 3 and we were likely to be turfed out at any moment!